Now the draw back is I pay back approx. $a hundred.00 for any 5 pound primary rib roast so I don’t purchase this each and every week. I ordinarily get it at Easter, Thanksgiving and Xmas. I cook my roast on the BBQ but I have done it inside the oven and it tastes exactly the same. Hope I've added a good handy suggestion to everyone.Back Afte… Read More